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Go to the shopHave you recently, or not so recently treated yourself to a Sage coffee machine and just can’t quite get that sweet and balanced espresso? Have no fear, I’m going to break it down in a simple step-by-step process, a bit like you’re baking a cake. To make sure you don’t get through that full kilo you’ve just bought, without getting one good brew from it. Or even worse, giving yourself the caffeine shakes because you’ve tasted every espresso that’s come from your machine. Just in case that’s already happened though…chocolate helps! Before we start, here is a list of...
Jan 30,2022 0 comments